A Hasselback potato is simply a baked potato cut into thin slices almost down to the bottom resulting in a crispy, golden outside and a soft creamy inside. Cut in between the guides to the top edge of the tray. Fan open the potato, fill with desired toppings and bake. The hand-held guide fits securely under the tray for easy storage. Both parts are dishwasher safe and are BPA-free.
            
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