Should I switch to stainless cookware?
By Joanne Hinton
The transition to stainless cookware is easier than most people expect. A few simple habit changes can make stainless cookware feel intuitive right away, even if you are used to nonstick.
Expert tip:
Preheat the pan over medium to medium-high heat. To test if it is ready, add a few drops of water; if they sizzle and glide across the surface, it is time to add your oil. Then add your food. If you are cooking proteins, let them sear undisturbed long enough to develop a proper crust before flipping them. That is the key to better browning, easier release, and better results.
If you ever feel unsure, just remember: stainless cooking is less about fighting the pan and more about working with it. Once you get the rhythm, it becomes second nature.
What are the best cleaning tips for stainless cookware?
Cleaning stainless cookware can be simple if you follow the right steps. Think of it as the 4 S’s: Simmer, Soak, Sponge, Scrub. If you do the first three well, you may never even need to reach the final stage.
The 4 S’s of cleanup:
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Simmer and stir: Add a little water to the pan and gently heat it to loosen stuck-on bits.
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Soak: Let the pan sit with warm, soapy water to soften residue.
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Sponge: Use a soft sponge or non-abrasive pad to remove what’s left.
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Scrub: For tougher marks, use Bar Keepers Friend for a deeper clean.
A smarter option for easy cleanup
If you want cookware that gives you a little more forgiveness and even easier release, titanium cookware may be worth a look. It can be a great choice for cooks who want a lower-maintenance option without giving up durability and performance.
We invite you to visit
Switching to stainless cookware does not have to feel intimidating. With a few simple cooking and cleaning habits, you can get great results, enjoy better browning, and make cleanup much easier. If you are ready to explore stainless cookware for yourself, we invite you to visit our stores and see the options in person. Our team would be happy to help you find the right pieces for your kitchen.
Allen & Petersen
ANCHORAGE MIDTOWN
3002 Seward Highway, Anchorage, Alaska 99503
(907)276-0111
Normal Hours: Monday - Saturday 9AM - 6PM
Closed Sunday
Habitat Housewares
ANCHORAGE DIMOND CENTER
800 E. Dimond Blvd. #3-207, Anchorage, Alaska 99515
(907) 561-1856
Monday-Thursday 10AM-6PM
Friday- Saturday 10AM-7PM
Sunday 12PM-5PM
Allen & Petersen
WASILLA
990 S. Hermon Rd, Wasilla, Alaska 99654
(907)206-4100
Normal Hours: Monday - Saturday 9AM - 6PM
Closed Sunday
Allen & Petersen
FAIRBANKS
250 3rd Street, Suite 1A, Fairbanks, Alaska 99701
(907)418-2100
Normal Hours: Monday - Saturday 9AM - 6PM
Closed Sunday
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