Small Big Green Egg

Small Big Green Egg

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The small Egg is often used as a companion for the XXlarge, XLarge, Large or Medium EGG to allow the preparation of several courses at once, and is perfect for restaurants seeking the performance of an EGG in a size to fit a commercial kitchen.

  • Grid Diameter: 13 in / 33 cm
  • Cooking Area: 133 sq in / 856 sq cm
  • Weight: 80 lbs / 36 kgs

The Small EGG can cook: 12-pound turkey, 4 burgers, 1 chicken vertically, 2 steaks, or 1 rack of ribs

Most popular EGGcessories: convEGGtor®, A Nest for a Medium or Small EGG, EGG Mates – Composite 2 Slat, Tool Set – Stainless Steel with Wood Handles, 3 Piece, Rib and Roast Racks, Vertical Roaster – Stainless Steel Chicken Roaster

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