{"product_id":"11-traditional-deep-skillet-white","title":"11\" Traditional Deep Skillet - White","description":"\u003cp\u003eBring on the sizzle. Keep the splatter in check.\u003c\/p\u003e\u003cp\u003eGolden chicken breasts. Crisp-edged bacon. Carrots caramelized until everyone wants seconds. The STAUB 11-Inch Traditional Skillet brings enameled cast iron performance to everyday cooking, with higher, straighter sides that help keep the action in the pan—not across the stovetop.\u003c\/p\u003e\u003cp\u003ePart fry pan, part sauté pan, this versatile skillet gives you room to brown, sear, and finish with a sauce. Its textured black matte enamel interior promotes exceptional browning without the seasoning routine of bare cast iron. Start dinner on the stovetop, finish it in the oven, and bring the skillet straight to the table. That pan sauce deserves an audience.\u003c\/p\u003e\u003cp\u003eFrench craftsmanship. Full-flavored possibilities.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eSear:\u003c\/strong\u003e The textured enameled cast iron interior encourages flavorful browning, from chicken and pork chops to mushrooms and potatoes.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eKeep splatter down: Higher, straighter sides help contain sizzling ingredients and give sauces a little breathing room.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook generously: The 11-inch size offers space for family favorites and dishes worth sharing.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSkip the seasoning: The black matte enamel cooking surface requires no seasoning.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eHold the heat: Cast iron delivers excellent heat retention and distribution for dependable cooking performance.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eUse any stovetop: The smooth enamel bottom works on gas, electric, and induction.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFinish in the oven: Oven safe to 500°F for stovetop-to-oven recipes.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eServe with style: Made in France, with timeless looks that carry dinner from oven to table.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCare for the long run: Dishwasher safe, though hand washing is recommended.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eDoes the STAUB Traditional Skillet need seasoning?\u003c\/p\u003e\u003cp\u003eNo. Its cooking surface is enameled cast iron, so it does not require the seasoning process used for bare cast iron. The textured black matte interior is designed for browning and searing without that extra maintenance.\u003c\/p\u003e\u003cp\u003eGive your weeknight chicken—and your weekend dinner plans—a pan worth reaching for. Add the STAUB 11-Inch Traditional Skillet to your kitchen and make room for a lifetime of delicious possibilities.\u003c\/p\u003e","brand":"ZWILLING","offers":[{"title":"Default Title","offer_id":67799036428530,"sku":"210000023143","price":289.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0374\/0549\/1331\/files\/mgjkr8kuhppb2tay8axd.jpg?v=1792450000","url":"https:\/\/shop.aphome.com\/products\/11-traditional-deep-skillet-white","provider":"Kitchen Store at Allen \u0026 Petersen","version":"1.0","type":"link"}